Breakfast Banana Splits

These breakfast banana splits are a breakfast spin a nostalgic dessert and made with yogurt, fresh fruit, granola and honey. They are a tasty way to start your day!

Spoon drizzling honey over breakfast banana split with granola and berries.

Who wouldn't love to get away with eating ice cream for breakfast? Well, this recipe may be just enough to trick yourself into thinking you are.

These breakfast banana splits are the perfect combination of a banana split and a yogurt parfait. It makes a delicious & healthy breakfast that both kids and adults will love!

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Why This Recipe Works

  • This recipe is so quick and easy to assemble making it perfect for busy mornings
  • Totally customizable to your liking. Switch up the yogurt, fruit and/or granola flavors!
  • Add a nicely variety to your breakfast rotation. This is a nice break from other breakfast items.

Ingredient Notes

Here's a few tips on some of the ingredients of this recipe. For full measurements, see the recipe card below:

  • Bananas - Perfectly ripe. Not too green, not too brown. A great source of potassium!
  • Yogurt - I love the thickness & higher protein content of Greek yogurt, but regular could also be used. Use plain to lessen the sugar, or pick your favorite flavor.
  • Fresh berries - Strawberries, blueberries and raspberries are my go-to.
  • Granola - Your favorite store-bought or homemade! Granola comes in a variety of flavors so have fun with it!
  • Honey - For a hint of sweetness and the "sauce" of the breakfast banana splits. Feel free to use real maple syrup instead.
Vanilla yogurt, honey, granola, berries and a banana on countertop.

How to Make Breakfast Banana Splits

These breakfast banana splits come together in a cinch and I guarantee you can't mess them up!

Start with slicing each banana in half lengthwise and placing it a plate. Scoop ¾ cup yogurt on top, just as you would ice cream on a regular banana split.

Top with fresh berries, sprinkle with granola and a drizzle with honey or maple syrup. That's it!

Banana split in half lengthwise on a white plate.
Vanilla yogurt in middle of split banana pieces on a white plate.
Fresh strawberries, blueberries and raspberries over banana and yogurt.
Honey oat granola sprinkled over fresh berries, yogurt and banana.

Recipe Variations

These breakfast banana splits are completely customizable. Switch up everything from the yogurt flavor, the fresh fruit or granola flavor to make a variety of different flavor combinations. This is also a great recipe that can get kids involved in the kitchen.

Yogurt flavor variations: Use blueberry, raspberry, vanilla, honey, or even a strawberry banana flavored yogurt. Stir in peanut butter, almond butter or protein powder into the yogurt for a more filling option. Use cottage cheese for more texture.

Fresh fruit variations: Use blackberries, diced mango, diced kiwi, diced pineapple or pomegranate seeds.

Granola variations: Use a fruity, nutty or spiced granola flavor for a variety of flavor options!

Topping variations: Add chia seeds, flax seeds, chopped nuts, coconut flakes or dried fruit like raisins, cherries or cranberries. For a special treat, add some sprinkles or mini chocolate chips!

Breakfast banana split on a white plate with gold spoon.

More Breakfast Recipes You'll Love

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📖 Recipe

Spoon drizzling honey over breakfast banana split with granola and berries.
Ashley Leonard

Breakfast Banana Splits

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These breakfast banana splits are a breakfast spin a nostalgic dessert and made with yogurt, fresh fruit, granola and honey. They are a tasty way to start your day!
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Breakfast
Cuisine: American

Ingredients
  

  • 1 banana
  • ¾ cup yogurt
  • ½ cup fresh berries
  • ¼ cup granola
  • honey for drizzling

Method
 

  1. Peel banana and cut each in half lengthwise. Place one banana (2 halves) on a plate. Top with yogurt, fresh berries, granola & a drizzle of honey. Serve immediately!
    1 banana, ¾ cup yogurt, ¼ cup granola, ½ cup fresh berries, honey

Notes

Yogurt - Use Greek for the thickest texture. Plain or flavored. 
Berries - Strawberries, raspberries and blueberries are my go-to's
Granola - Store-bought or homemade. Use your favorite flavor!

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