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    Home » Weeknight Meals

    Walking Taco Casserole with Doritos

    Published: Feb 9, 2023 · Modified: Feb 3, 2025 by Ashley · As an Amazon affiliate, this post may contain affiliate links · 1 Comment

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    This Walking Taco Casserole is a quick & easy dinner recipe that is on your table in 30 minutes or less. This layered taco bake features nacho cheese tortilla chips (Doritos), along with everything you love about tacos all in one pan! It's sure to become a weeknight meal your family will love.

    Walking Taco Casserole in white baking dish on wicker placemat with sour cream and avocado on the side

    What Is A Walking Taco?

    If you've ever been to a kid's birthday party, graduation party or school sports concession stand in the Midwest, you've probably tried a walking taco.

    All the goodness of Mexican tacos like seasoned ground beef, beans, cheese, are piled into a personal-sized bag of crushed tortilla chips and topped with veggies, sour cream and salsa. They are a delicious and portable meal that both kids and adults love!

    While the idea of being portable is convenient, walking tacos in casserole form is a great option for a weeknight meal at home. It contains all the components of tacos that you love, all in one pan!

    Jump to:
    • What Is A Walking Taco?
    • Why You'll Love This Recipe
    • Ingredient Notes
    • Step-by-Step Instructions
    • Serving Tips
    • Recipe Variations
    • Storage Tips
    • FAQ
    • Other Weeknight Meals You'll Love
    • Walking Taco Casserole (With Doritos)

    Why You'll Love This Recipe

    • 30 minute meal - Have dinner on the table in 30 minutes or less with this recipe. Perfect for those busy weeknights!
    • Customizable - Switch up the toppings or let people top their own servings to satisfy any picky eater!
    • Loaded with flavor - Each component of this casserole builds on another to create a dish that is packed with flavor! Make it as mild or spicy as you'd like.

    Ingredient Notes

    Here are some quick tips for a few of the ingredients. Find a full list of ingredients in the recipe card below!

    • Ground beef - Any kind will do. You will drain any excess grease after cooking.
    • Black beans - A second form of protein in this casserole. I love having beans with my Mexican food, so I like the combo of both meat and beans in here.
    • Salsa - Homemade or store-bought is fine. You choose the level of spice.
    • Taco seasoning - I've made my own, but most time the packet at the grocery store is just too easy to pass up.
    • Doritos - Or any brand equivalent of nacho cheese tortilla chips. I prefer using these instead of corn chips, or Fritos, as they have more flavor.
    • Toppings - Any veggies or other toppings you'd put on a taco can be used. Find a list of suggested toppings further down in this post.
    Casserole ingredients on countertop with ground beef and onion in skillet

    Step-by-Step Instructions

    Make the meat filling - Brown ground beef and onion in a skillet until beef is cooked through. Drain excess grease, if needed. Add black beans, green chiles, salsa and taco seasoning. Stir well to combine and heat for a couple minutes until everything is heated through.

    Pour filling into the bottom of a 9x13 inch or 3 quart baking dish, and spread out evenly.

    Beans, salsa, taco seasoning and green chiles in skillet with ground beef and onion
    Meat mixture spread in bottom of white baking dish

    Top with chips & cheese - Spread crushed tortilla chips evenly over and meat mixture followed by the shredded cheese.

    The easiest way to crush the Doritos is to open the bag and use your hands to crush all the chips inside.

    Crushed nacho chips on top of casserole
    Shredded cheese on top of casserole

    Bake - Bake the casserole uncovered at 375 degrees for 15-20 minutes until cheese is melted and bubbly.

    Top - Add your desired taco fixings to the top of the casserole and/or leave on the side to let everyone customize their own plates.

    Serving Tips

    I like to top the casserole with veggie toppings and leave any sauces for people to add themselves. How perfect would this recipe be for Cinco de Mayo party?

    You could also leave the veggies on the side of everyone to customize their own. Some topping ideas include:

    • Shredded lettuce
    • Diced tomato
    • Avocado
    • Black olives
    • Jalapeno slices
    • Cilantro
    • Pico de gallo
    • Sour cream
    • Taco sauce
    • Guacamole
    • More salsa
    • Queso
    • Chipotle ranch

    Recipe Variations

    The best thing about this taco bake is how customizable it is. Here are some ideas to cater to many different dietary and taste preferences:

    • Double the ground beef for an all-meat recipe or sub in ground turkey or chicken!
    • To make a vegetarian dish, use 2 cans of either pinto, black beans or canned corn.
    • Make your own taco seasoning to adjust the spice and sodium levels to your needs.
    • Use a spicier salsa or a specialty one like salsa verde.
    • Cheddar, Monterrey Jack, pepper jack or a "Mexican" blend cheese are other cheese options.
    • Although there may be cross-contamination during manufacturing, brand name Doritos do not contain gluten. Use certified gluten-free tortilla chips if gluten is an issue.
    • Plain tortilla or corn chips could be used instead of Doritos.

    The possibilities are endless!

    Overhead shot of a black spoon taking out a scoop of casserole

    Storage Tips

    If you are serving fewer people and assume you'll have leftovers, leave a section of the casserole free of any toppings and store them separate for another time . Leftover taco bake can be kept in an airtight container in the refrigerator for 3-4 days.

    The casserole can easily be reheated in the microwave and then topped with your desired toppings. The chips will be slightly soggier when reheated, but overall, the leftovers are just as good!

    FAQ

    Can you make Walking Taco Casserole ahead of time?

    You could make the meat filling ahead of time and store it in the refrigerator for up to 2 days. When ready to serve, place the meat in a baking dish and then top with chips and cheese. This way the chips won't get as soggy.

    Can the recipe be doubled?

    This recipe should scale nicely if you are making multiple pans. This would be perfect for a potluck. You could also make extra meat filling and freeze it for later use!

    Other Weeknight Meals You'll Love

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    Walking Taco Casserole in white baking dish on wicker placemat with sour cream and avocado on the side
    Print Recipe Pin Recipe
    5 from 3 votes

    Walking Taco Casserole (With Doritos)

    This Walking Taco Casserole is a quick & easy dinner recipe that is on your table in 30 minutes or less. This layered taco bake features nacho cheese tortilla chips (Doritos), along with everything you love about tacos all in one pan! It's sure to become a weeknight meal your family will love.
    Prep Time10 minutes mins
    Cook Time20 minutes mins
    Total Time30 minutes mins
    Course: Main Course
    Cuisine: Mexican
    Keyword: doritos casserole, taco casserole, walking taco casserole
    Servings: 8 servings
    Author: Ashley Leonard

    Ingredients

    • 1 # ground beef
    • 1 medium yellow onion chopped, about 1 cup
    • 1 15 oz. can black beans drained & rinsed
    • 1 4 oz. can chopped green chiles
    • 1 cup salsa
    • 1 packet taco seasoning 1 oz.
    • 1 9.25 oz. bag nacho cheese tortilla chips, Doritos crushed, about 3 cups
    • 2 cups Colby jack cheese shredded

    Optional Toppings

    • lettuce, tomato, cilantro, olives, jalapeños, red onion, sour cream, avocado

    Instructions

    • Preheat oven to 375 degrees.
    • Brown ground beef and onion in a skillet until beef is cooked through. Drain excess grease, if needed. Add black beans, green chiles, salsa and taco seasoning. Stir well to combine.
      1 # ground beef, 1 medium yellow onion, 1 15 oz. can black beans, 1 4 oz. can chopped green chiles, 1 cup salsa, 1 packet taco seasoning
    • Place mixture in bottom of a 9x13 baking dish. Top evenly with crushed chips. Sprinkle evenly with cheese.
      1 9.25 oz. bag nacho cheese tortilla chips, Doritos
    • Bake uncovered for 15-20 minutes until cheese is melted and bubbly.
      2 cups Colby jack cheese
    • Top with desired toppings.
      lettuce, tomato, cilantro, olives, jalapeños, red onion, sour cream, avocado

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    Comments

      5 from 3 votes (2 ratings without comment)

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      Recipe Rating




    1. Ashley says

      February 18, 2023 at 7:25 am

      5 stars
      So easy and my family loved it!

      Reply

    Welcome to The Darling Apron! I'm a wife, mom, & chai tea latte lover who uses food as her love language. I believe some of life's best moments happen when gathered around the kitchen table. Whether making time-honored family recipes or developing new favorites, I love creating memories through delicious food. I hope this space inspires you to do the same!

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