Ingredients
Method
- Add all the ingredients to a blender and blend until smooth.1 ½ cups vanilla ice cream, 1 very ripe banana, ¼ cup cream of coconut, 1 tbsp. chocolate syrup
- Pour milkshake into glass, top with whipped cream and extra chocolate syrup. Serve immediately. Makes 1-16 oz. milkshake.
Notes
Use frozen bananas for a thicker milkshake.
Be sure to use cream of coconut, not just coconut cream. Read more about this in the FAQ section of this post!
