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Grape Chicken Salad on butter lettuce leaves with a bunch of red grapes on a white plate
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5 from 1 vote

Poppyseed Chicken Salad with Grapes and Almonds

This Poppyseed Chicken Salad made with grapes and almonds makes a delicious, quick meal. Serve a scoop of this salad in a variety of ways for the perfect light lunch, a special occasion or for meal prep!
Prep Time15 minutes
Resting Time1 hour
Total Time1 hour 15 minutes
Course: Main Course
Cuisine: American
Keyword: chicken, chicken salad, grape, salad
Servings: 6 servings
Author: Ashley Leonard

Ingredients

  • 4 cups cooked chicken diced into 1 inch cubes
  • ½ cup red onion chopped
  • ½ cup dried cranberries
  • ½ cup celery chopped
  • ½ cup sliced almonds
  • 1 cup red grapes halved
  • butter lettuce or dinner rolls for serving

Poppyseed Dressing

  • 1 cup mayo
  • ½ cup white sugar
  • 2 tbsp. white vinegar
  • ½ tsp. Dijon mustard
  • ¼ tsp. salt
  • ⅛ tsp. black pepper
  • 2 tsp. poppy seeds

Instructions

  • In a large bowl. combine all the salad ingredients and mix well.
  • In a small mixing bowl, whisk together poppy seed dressing ingredients. Pour over chicken salad and stir to coat well.
  • Cover and refrigerate salad for at least an hour to develop flavors. Serve on bread, in a wrap or on a lettuce leaf.

Helpful Equipment & Ingredient Links

Cutting Boards
Mixing Bowls