Crispy Baked Ravioli
These easy Crispy Baked Ravioli use frozen cheese raviolis that are breaded in Italian bread crumbs & baked in the oven. Served with marinara sauce for dipping, they are sure to become a new appetizer favorite!
Servings: 8 servings
Ingredients
- 25 oz. bag frozen cheese ravioli
- 2 eggs beaten
- ½ cup milk
- 1 cup Italian seasoned bread crumbs
- ¼ cup parmesan cheese grated
- marinara sauce for dipping
Instructions
- Preheat oven to 425 degrees. Spray a wire rack on a sheet pan with non-stick spray.
- In a shallow dish, whisk together eggs & milk. In another dish, combine bread crumbs & parmesan cheese.
- Dip frozen ravioli in egg mixture, then bread crumbs & place on wire rack about an inch apart.
- Bake for 20-25 minutes until golden brown. Serve hot with marinara sauce for dipping.
Helpful Equipment & Ingredient Links
Sheet Pan
Wire Rack
Notes
Other dip ideas for Crispy Baked Ravioli:
- Alfredo sauce
- Basil pesto
- Ranch dressing