Italian Sloppy Joes on Texas toast

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These sloppy joes with an Italian twist are served on thick slices of garlic Texas Toast and topped with mozzarella cheese.

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While toast is baking, heat olive oil in a skillet over medium-high heat. Add beef and sausage and break apart into small pieces. Cook until meat is no longer pink.

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Add chopped onion, bell pepper and garlic. Continue sautéing 4-5 minutes until onions are translucent and peppers are soft.

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Add tomato sauce, salt, pepper and Italian seasoning. Reduce heat and simmer 10 minutes.

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Top each toast slice with a scoop of meat mixture.

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Sprinkle with shredded mozzarella cheese on top.

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Place back in the oven for 5-6 minutes until cheese is melted.

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These open-faced sandwiches are perfect for a busy weeknight meal, potluck or game day spread!

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Find the recipe and more info using the link below!

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