Air Fryer Acorn Squash

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These Air Fryer Acorn Squash Slices are a quick and easy side dish that are a great alternative to oven roasted. This recipe is perfect for fall and is ready in 20 minutes or less!

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Using a large, sharp knife slice acorn squash in half through the middle.

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Scoop out seeds.

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Cut each half in half again. Slice these quarters into ½ inch slices. Place in a large bowl.

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Mix together melted butter, brown sugar and salt. Pour over squash slices and toss until well coated. Add chopped sage and mix well. Place squash in the air fryer.

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Air fry the squash slices at 380 for about 15 minutes, stopping halfway through to flip pieces for even cooking. Cooking times may vary depending on air fryer.

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A simple, but pretty side dish that's perfect for the cooler fall months!

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Find recipe details and more by using the link below!

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